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The Resource The art of simple food II, Alice Waters ; with Kelsie Kerr and Patricia Curtan ; illustrations by Patricia Curtan

The art of simple food II, Alice Waters ; with Kelsie Kerr and Patricia Curtan ; illustrations by Patricia Curtan

Label
The art of simple food II
Title
The art of simple food II
Statement of responsibility
Alice Waters ; with Kelsie Kerr and Patricia Curtan ; illustrations by Patricia Curtan
Title variation
  • Art of simple food two
  • Art of simple food 2
  • Art of simple food II
Title variation remainder
recipes, flavor, and inpsiration from the new kitchen garden
Creator
Contributor
Subject
Genre
Language
eng
Summary
For supporters of all ages of the sustainable food movement, here is a cookbook that centers on the author's plant-forward way of cooking and puts forth her passion for seasonality and celebrating all vegetables. She is the leader of the local, sustainable food movement. Her previous cookbook of the same title was steeped in general cooking technique; this new version brings vegetable-forward meals to the table. With 300 seasonal recipes and 300 line drawings, this follow-up encompasses the author-chef's vision for eating what grows in our Earth, all year long. This book is for her longtime fans plus the new generation of home cooks who care deeply about the source of their food and who so admire her efforts in the food movement. It is a must-read for home cooks who shop at farmer's markets and supermarket perimeters, and who belong to CSAs, as she guides you on how to choose the best ingredients. And it is of special interest to those who grow their own food in their kitchens, backyards, or community gardens because gardening information is included. Here she teaches how to bring the most flavor and versatility to the plants, using familiar and new ingredients. With this book, she empowers you to nourish yourself for a more responsible and rewarding life in the kitchen and at the table. -- Provided by publisher
Member of
Cataloging source
DLC
http://library.link/vocab/creatorName
Waters, Alice
Dewey number
641.5/55
Illustrations
illustrations
Index
index present
LC call number
TX714
LC item number
.W2772 2013
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorName
  • Kerr, Kelsie
  • Curtan, Patricia
http://library.link/vocab/subjectName
  • Cooking, American
  • Food preferences
  • Kitchen gardens
  • Vegetable gardening
  • Quick and easy cooking
  • Seasonal cooking
  • COOKING
  • COOKING
  • COOKING
Label
The art of simple food II, Alice Waters ; with Kelsie Kerr and Patricia Curtan ; illustrations by Patricia Curtan
Instantiates
Publication
Bibliography note
Includes bibliographical references (pages 413-415) and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Flavor as Inspiration: Varieties in the Garden, Recipes for the Kitchen. My kitchen garden -- Fragrant and beautiful -- Tender leaves -- Hidden flavor -- Growing underground -- Crisp stalks -- Fresh and dried -- Meandering vines -- The height of summer -- Colorful chicories -- Essential greens -- Heading into winter -- Ripe summer fruit -- Just-picked berries -- Autumn fruits and nuts -- Sweet and savory citrus -- Preserving vegetable and fruits. -- Seed to Seed: Growing the New Kitchen Garden. Plant wherever you are -- It's all about the soil -- Preparing the beds -- Seeds, seedlings, and healthy plants -- Harvesting flavor -- Fruit in the garden
Dimensions
25 cm
Edition
First edition.
Extent
ix, 437 pages
Isbn
9780307718273
Isbn Type
(hardback)
Lccn
2012046865
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
  • ocn828332541
  • (OCoLC)828332541
Label
The art of simple food II, Alice Waters ; with Kelsie Kerr and Patricia Curtan ; illustrations by Patricia Curtan
Publication
Bibliography note
Includes bibliographical references (pages 413-415) and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Flavor as Inspiration: Varieties in the Garden, Recipes for the Kitchen. My kitchen garden -- Fragrant and beautiful -- Tender leaves -- Hidden flavor -- Growing underground -- Crisp stalks -- Fresh and dried -- Meandering vines -- The height of summer -- Colorful chicories -- Essential greens -- Heading into winter -- Ripe summer fruit -- Just-picked berries -- Autumn fruits and nuts -- Sweet and savory citrus -- Preserving vegetable and fruits. -- Seed to Seed: Growing the New Kitchen Garden. Plant wherever you are -- It's all about the soil -- Preparing the beds -- Seeds, seedlings, and healthy plants -- Harvesting flavor -- Fruit in the garden
Dimensions
25 cm
Edition
First edition.
Extent
ix, 437 pages
Isbn
9780307718273
Isbn Type
(hardback)
Lccn
2012046865
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
  • ocn828332541
  • (OCoLC)828332541

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